Natural Sumatra

Variety:Sumatra
Process:Natura with 100 hours of fermentation
Score:85,5+
Moisture (%):11.70%
Flavor:Chocolate, walnut, yellow fruits, caramel, fine woods, oak
Altitude:1450 M
Harvest time:April-June, August-December
Density:879.50
Availability (kg):300 KG
Delivery:20 days after order
Farm

Villa Betulia

Variety

Sumatra

Process

Natural

Region

Huila

SKU: COL-SPE-VBC-037 Categories: , Tag:
About Villa Betulia

Villa Betulia Coffee is a farm in the Huila region, at 1550 M and a great family legacy, Luis Aníbal and Mercedes are the protagonists of this great story.

From a very young age, Aníbal was characterized by his projection and entrepreneurship. At the age of 21, he managed to get his first farm where he instilled in his 3 children the importance of tilling the fields. At the age of 31, he bought the Villa Betulia farm, where he began planting crops. of Castillo and Caturra.

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