washed Geisha #1
Variety:Geisha
Process:Washed
Score:86+
Moisture (%):12.25%
Flavor:Floral, sweet, citrus, mangosteen, gulupa, passiflora, caramel
Altitude:1750 – 1850 M
Harvest time:April-August, October-December
Density:858.00
Availability (kg):2000 KG
Delivery:20 days after order
Farm |
Finca Diviso |
---|---|
Variety |
Geisha |
Process |
Washed |
Region |
Huila |
About Finca Diviso
Twenty-seven years ago, entrepreneurial couple Peter and María started coffee production at Finca El Diviso, a family business deeply rooted in their passion for high-quality coffee. Their children have continued this legacy, continuing the knowledge and the skills of coffee production, winning the hearts of coffee lovers around the world.
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