Washed Java
Variety:Java
Process:12 hours of oxidation in cherry, pulping 12 hours of oxidation, 72 hours submerged anaerobic fermentation + thermal shock.
Score:86+
Moisture (%):11.05%
Flavor:Floral, caramel, silky, citrus, blueberries, nutty.
Altitude:1750 – 1850 M
Harvest time:April-August, October-December
Density:904.00
Availability (kg):2000 KG
Delivery:20 days after order
Farm |
Finca Las Flores |
---|---|
Variety |
Java |
Process |
Washed |
Region |
Huila |
About Finca Las Flores
More than thirty years ago, Edilberto Vergara and Nubia Ayure, two passionate parents, entrepreneurs and tireless workers, began the wonderful path of Finca Las Flores. At that time the land was only 16 hectares, but they dedicated themselves fully to the production of coffee. The history of this farm is marked by perseverance and commitment to a bright future.
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