Pink Bourbon
washed pink Bourbon
Variety：Pink Bourbon
Process：Washed, fermentation 36 hours in cherry and 96 hours in mucilage
Score：85.5
Moisture (%)：10.4%
Flavor：Orange, nutty, citrus, caramel, sweet, panela
Altitude：1740 M
Harvest time：April-June, October-December
Density：892.5
Availability (kg)：450 KG
Delivery：20 days after order
| Farm |
Finca los Yarumos |
|---|---|
| Variety |
Pink Bourbon |
| Process |
Washed |
| Region |
Huila |
About Finca los Yarumos
Finca Los Yarumos was founded in 2014, the result of the vision of a group of young people passionate about quality coffee. This farm is the result of the effort and determination of a first generation coffee farmer, originally from the department of Putumayo
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