NewYellow Bourbon
Yellow Bourbon Cod 121B
Variety: Yellow Bourbon
Process:Washed, thermal shock 20 sec. 90 hours of submerged fermentation, specific yeasts.
Score:86
Moisture (%):8.7%
Flavor:candy, aromatic, lemon, panela, apple, chocolate
Altitude:1750 – 1850 M
Harvest time:April-August, October-December
Density:>700
Availability (kg):490 KG
Delivery:20 days after order
Farm |
Finca Los Nogales |
---|---|
Variety |
Yellow Bourbon |
Process |
Washed |
Region |
Huila |
About Finca Los Nogales
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