Natural Sudan Rume

Variety:Sudan Rume
Process:Natural
Score:86、25+
Moisture (%):10.90%
Flavor:Yellow fruits、 passion flower、 fruity、 aromatic、 white chocolate、 cherry、 caramel、 lemon.
Altitude:2100 M
Harvest time:April-August, October-December
Density:876.00
Availability (kg):245 KG
Delivery:20 days after order
Farm

Turpial Coffee

Variety

Sudan Rume

Process

Natural

Region

Nariño

SKU: COL-SPE-EMS-037 Categories: , Tag:
About Turpial Coffee

Emerson Felipe Narváez, a coffee producer from Policarpa, Nariño, is a second generation producer. His father started out growing traditional varieties of the area, such as Colombia and Caturra, on the Finca "La Palma". However, due to social problems in the region, they were displaced and had to abandon their farm and migrate to another municipality.

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