Finca Quebraditas combines coffee expertise with research and sustainable practices that preserve the terroir. With responsible agronomic management and innovative techniques, they produce coffees that reflect identity and quality in every bean.
Today, their commitment to growing their infrastructure and innovation projects makes them a benchmark for baristas and coffee lovers who seek authentic, traceable profiles full of character. A farm that transforms tradition into science and science into unique experiences in the cup.
Founded | 1/01/2010 |
Associated coffee growers | 10 |
Total estimated area | 18 ha |
Harvest season | April - August, October-December |
Products offered | SL-28, Gesha, Bourbn Sidra, Caturra Chiroso |
Region | Huila |
Annual production | 220000 Kg |