Washed Sandia Castillo
Variety:Castillo
Process:Washed process with osmotic dehydration
Score:86
Moisture (%):10.20%
Flavor:Watermelon, vanilla, red fruits, syrup, cherry, caramel.
Altitude:1350 M
Harvest time:April-May, August-December
Density:750
Availability (kg):2000 KG
Delivery:20 days after order
| Farm |
Sens Coffee |
|---|---|
| Variety |
Castillo |
| Process |
Washed |
| Region |
Quindío |
About Sens Coffee
Juan David is a food engineer with experience in coffee. In 2022 he decides to enter the coffee market with innovative products and processes, giving rise to coffees that stand out in international markets.
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